When buying lavender for baking, the most important rule is to look for . While all lavender is technically edible, non-culinary varieties (often labeled for crafts or sachets) can have a bitter, soapy, or medicinal taste due to high camphor levels. Top Recommendations for Culinary Lavender
Based on expert reviews and availability, here are specific products and brands to look for: NPG Freeze Dried Lavender Flowers Go to product viewer dialog for this item.
): Prized for a naturally sweet flavor and widely trusted by professional bakeries. ($7.50 at Lavender Wind buy lavender for baking
): If you don't want to grind your own buds, this pre-ground tin is ready to be added directly to batters or frostings. Savory Spice Natural Lavender Extract
($7.99 at The Spice Way ): A budget-friendly, high-quality option that is hand-picked and sun-dried. When buying lavender for baking, the most important
The flavor of your bake depends heavily on the specific cultivar of the plant: Dried English Lavender Culinary Tin
($14.99 at Walmart): These are freeze-dried to preserve a vibrant purple color and a fresh, floral aroma that holds up well in cookies and teas. The Spice Way Lavender Flowers Go to product viewer dialog for this item. ): Prized for a naturally sweet flavor and
($15.00 at Lavender By The Bay