While the California law is the primary regulatory topic, "114368" appears in other specialized contexts:
Operations with less than 25 square feet of display area selling only prepackaged, non-potentially hazardous food or whole produce are generally exempt from standard permit requirements but must still adhere to basic health and safety standards. 114368
Standard CMFOs must conduct only "limited food preparation" and are often required to operate in conjunction with a permitted commissary or Mobile Support Unit for cleaning and storage. While the California law is the primary regulatory